Walking dinner / lunch

Bowls concept

Bowls 3 courses - bowls 4 courses* - bowls 5 courses**

Bowls – concept 1

• tomato velouté
• chicken skewer - cucumber - mango*
• gravad lax - herbs - pearl couscous**
• scampi - turmeric - long rice
• pineapple - pomegranate - blue grapes - mint

Bowls – concept 2

• pumpkin soup - coconut cream
• shrimp cocktail - cherry tomato*
• mozzarella - tomato varieties - pesto - sumac**
• pork cheek stew - spiced wedges - stewed chicory
• crème brûlée

Bowls – concept 3

• spinach soup
• crispy chicken with homemade tartar*
• skin-on sea bass - mousseline - chives**
• Thai beef - red curry - bell bell pepper - rice - spring onion
• brownie - chocolate - almond

Walking dinner

Walking dinner Classic 5 courses - Walking dinner Classic 8 courses*

tapas:

• olives - crackers with dip - grissini with homemade tapenades

reception glasses:

• gravad lax - pearl couscous - zucchini chutney*
• smoked Berber eel - cream of horseradish - sourdough
• tataki of filet mignon - gel of yuzu citrus - cucumber - mirin*

tasting plates:

• iced tartare of organic salmon - cream of avocado - toasted sesame
• skrei tenderloin - mousseline of broccoli - coulis of winter purslane*
• chateaubriand - lacquered pumpkin - pont neuf potatoes

dessert:

• homemade tiramisu - seasonal fruit - chocolate fantasy

Walking dinner Streetfood Edition 5 courses - Walking dinner Streetfood Edition 8 courses*

streetfood tapas:

• bruchetta with serrano ham and tomato salsa - taco with cheese dip

street food dishes:

• crispy chicken tenderloin, sriracha mayo dip, bicky onion
• Dutch bitterball with mustard dip*
• pad thai with chicken and soy shoots, cilantro
• Irish Fish & Chips, tartar sauce
• Flemish beef stew, matcha fries*

dessert:

• homemade tiramisu with speculoos
• Ghent poffertjes (mini crepes) with icing sugar*